Matcha Powder Bakeng sa Ice-cream le Ho Baking

Matcha ke phofo ea makhasi a tee a tala a hōlileng ka mokhoa o khethehileng, 'me ka tloaelo a jeoa Asia Bochabela.Limela tsa tee tse tala tse sebelisoang bakeng sa matcha li lengoa ka moriti libeke tse tharo ho isa ho tse 'nè pele ho kotuloa;li-stems le methapo li tlosoa nakong ea ts'ebetso.Nakong ea kholo ea moriti, semela sa Camellia sinensis se hlahisa theanine le caffeine e ngata.Mofuta o phofshoana oa matcha o jeoa ka tsela e fapaneng le makhasi a tee kapa mekotla ea tee, kaha e emisoa ka mokelikeli, hangata metsi kapa lebese.

Mokete oa moetlo oa tee oa Majapane o shebana le ho lokisa, ho sebeletsa le ho noa matcha joalo ka tee e chesang, 'me o kenyelletsa moea oa ho thuisa.Mehleng ea kajeno, matcha e boetse e sebelisetsoa ho latsoa le ho daea lijo, tse kang mochi le soba noodles, ice cream ea tee e tala, matcha latte le mefuta e fapaneng ea li-confectionery tsa Japane tsa wagashi.Matcha e sebelisoang meketeng e bitsoa ceremonial-grade, ho bolelang hore phofo ke ea boleng bo phahameng bo lekaneng ho sebelisoa moketeng oa tee.matcha ea boleng bo tlase e bitsoa culinary-grade, empa ha ho na tlhaloso e tloaelehileng ea indasteri kapa litlhoko tse teng bakeng sa matcha.

Metsoako ea matcha e fuoa mabitso a thothokiso a tsejoang e le chamei ("mabitso a tee") ebang ke ka masimo a hlahisang, lebenkele, kapa moetsi oa motsoako, kapa ka monghali e moholo oa moetlo o itseng oa tee.Ha motsoako o bitsoa ke monghali e moholo oa leloko la mokete oa tee, o tsejoa e le konomi ea master.

Chaena nakong ea lesika la Tang (618-907), makhasi a tee a ne a chesoa 'me a etsoa litene tsa tee bakeng sa polokelo le khoebo.Tee e ne e lokisoa ka ho halika le ho silafatsa tee, ho tšeloa phofo ea tee ka metsing a chesang, ebe e tšela letsoai.Nakong ea lesika la Song (960-1279), mokhoa oa ho etsa tee ea phofshoana ka makhasi a omisitsoeng a entsoeng ka mouoane le ho lokisa seno ka ho shapa phofo ea tee le metsi a chesang hammoho ka sekotlolo se ile sa tsebahala.