China Oolong Tea Tie Guan Yin

Tie Guan Yin ke mefuta e fapaneng ea tee ea oolong ea China e qalileng lekholong la bo19 la lilemo Anxi profinseng ea Fujian.Tieguanyin e hlahisoang libakeng tse fapaneng tsa Anxi e na le litšobotsi tse fapaneng tsa gastronomic.

Tieguanyin e ka besoa, ea tsofala, kapa e sa halikiloe, 'me e le foreshe ebile e le tala.Ho na le mefuta e 'meli ea mantlha ea tee ea tieguanyin-setso kapa chuan tong tieguan yin le mehleng kapa qing xiang tieguanyin.Mekhoa ea sejoale-joale ea tee ea tieguanyin e na le 'mala o khanyang oa emeralde ho ea ho' mala o mosehla o khanyang, o nang le lintlha tsa lipalesa le tse monate.Mokhoa ona ke mokhoa o ratoang ka ho fetisisa kajeno.Traditional tie guan yin e na le oxidized le ho behoa ho feta.E boreleli, e na le lintlha tse besitsoeng le litholoana, 'me e boima, e monko o monate haholoanyane.Tieguanyin e ka ba le lintlha tse ngata tsa tatso-halikiloeng, linate, tranelate, fruity, toast, mahe a linotsi, lipalesa, foreshe, meroho le diminerale.Ka kakaretso, tee e sa behoang le e nang le oxidised e tla ba le tatso e ncha le ho feta ea meroho.

Tie-Guan-Yin ke mofuta o phahameng ka ho fetisisa har'a li-Oolong tsohle, bakeng sa monko o matla le tatso e tebileng.Ho na le polelo e tummeng: makhasi a matala a nang le lihlopha tse khubelu, monko o monate ka mor'a ho phahama ka makhetlo a supileng.

Tee ea Tie-Guan Yin Oolong's three superioty 1.Ho hloeka le bonolo ba tee e ntšo;2, Bocha ba tee e tala;3, Monko o monate oa tee e Monko o monate.E nkoa e le letlotlo la tee, morena oa tee.Joalo ka polelo ea khale e re: sebaka sa bolulo't latsoa tatso, fofonela monko o monate pele.Ho motho ea noang tee, Tie-Guan-Yin Oolong Tea e ntle ebile ea halalela, e tšoantšetsa bohlale le kutloano.

Mokhoa oa ho ritela oa Gong-fu o nolofalitsoeng:

Beha hoo e ka bang ligrama tse 5-7 tsa makhasi a tee ka pitseng ea tee e futhumetseng.Sebelisa 120-150 ml ea metsi,

tlisa metsi ho pheha 'me ue tlohele hore e phole ho likhato tse 203°F. Qala ka infusion e le 'ngoe e khutšoanyane haholo ho hlatsoa makhasi.Infusion ea pele bakeng sa ho noa e lokela ho ba metsotsoana e 20-30 nako e telele.Eketsa nako ea ho ritela ka infusion ka 'ngoe.Makhasi a tee a tšoanang a tla fana kae kapa kae pakeng tsa li-infusions tse 5-10.

Oolong Tea ｜ Fujian ｜ Semi-fermentation ｜ Selemo le Lehlabula